Beyond Jollof rice, you can explore a range of Nigerian classics, including Pounded Yam & Efo Riro, Beef Suya, Beans and Fried Plantains, Rice and Ofada Stew, Moi Moi, Yam Porridge, Banga Soup, Okra Stew, Fufu and Egusi Soup, and Coconut Rice — just to mention a few.